Pasta Day – 11.12.15

On the initiative of the School Council, Pasta Day was held for all students and staff on Friday 11th December 2015. On the day, students had a selection of chicken-filled ravioli with white sauce, lasagna and rice with tomato sauce. Moreover gluten-free pasta was also available. Students and staff were encouraged to bring their own non-disposable plates and forks in order to reduce waste and help contribute towards protecting and preserving the environment.

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